Miso Stir-fry Soba Noodles

This recipe is easy and flexible. To be honest, Miso lasts like forever!! I mean not forever but it has a long expiry date. You can never go wrong with this recipe. Who stuffs up stir-fry?? Yeah right, my point exactly. Miso is made out of fermented soy beans. Fermented foods are good for the…

Creamy Mushroom Pasta

Yummmm! It was very delicious. But you don’t have to take my word for it, you can try it for yourself. This easy recipe doesn’t require any dairy. A little indulgent but definitely worth it. You can certainly wow your non-vegan friends with this recipe. Benefits: 19% lower in calories, 48% lower in fat, tastes…

Stir-fried Bok Choy with no oil

1g of fat has 9 Kcal. 1 tablespoon of oil is around 13.63g. That is 123 Kcal in total. Liquid oils are not healthy even if they claim to be because of its chemical structure. They do more harm to our epithelial cells in our arteries before they do any good for our heart. Stir-fried…